Intestinal inflammation, nutrient absorption, celiac disease markers, and immune response.
This panel includes 8 tests analyzing 44 biomarkers:
Measures liver and kidney function, blood sugar, and electrolyte balance — a foundation check for overall metabolic health.
Counts red and white blood cells and platelets, and breaks down immune cell types — screens for anemia, infection, and clotting issues.
Measures your body's iron stores — a more sensitive early marker of iron deficiency than serum iron alone.
Measures total IgA — required to correctly interpret celiac antibody tests (IgA deficiency is common).
The first-line screening test for celiac disease — detects autoantibodies triggered by gluten.
A sensitive marker of systemic inflammation — elevated levels are linked to heart disease risk.
Assesses bone health, immune function, and energy — the most common nutrient deficiency in the US.
Essential for nerve function, energy, and healthy red blood cell production.